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Friday

Thiebou Djeun (Djolof rice

Fish stewed in a richly tomato sauce with eggplant, carrots, cassava and white cabbage. Served over exotic rice with tomato (Senegalese daily meal)

$13

Suppu Kandja Okra sauce

Mixed lamb and rich in golden palm oil sauce flavored with chopped okra. Served with white rice.

$13

Domada yapp or boulette

Fish balls stewed in a tasty tomato sauce mixed with flour with fresh vegetable and onions. Served with white rice.

$ 13

Thiebou Yapp (Lamb)

Lamb with rice & stewed vegetables with or without tomato sauce.

$13

Thiebou Kethiakhe

Dry fish, beans stewed with rice in a rich tomato sauce.

$ 13

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Week End Lunch

Saturday

Thiebou Djeun (Djolof Rice)

Fish stewed with eggplant, carrots, cassava and white cabbage. Served over exotic rice with tomato (Senegalese daily meal)

$ 13

Thiebou Yapp (Lamb)

Lamb with rice & stewed vegetables with or without tomato sauce.

$ 13

CHicken Yassa

Chicken marinated in lemon and onions, sauted and cooked. seved with white rice.

$ 13

Lamb Maffe (Peanut butter stew)

Lamb marinated and cooked with vegetables in creamy rich peanut sauce. served with white rice.

$ 13

Thiebu Guinar (Chicken)

Chicken stewed in a rich tomato sauce with vegetable, served over exotic rice.

$ 13

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Sunday

Thiebou Yapp (Lamb)

Lamb with rice & stewed vegetables with or without tomato sauce.

$ 13

CHicken Yassa

Chicken marinated in lemon and onions, sauted and cooked. seved with white rice.

$ 13

Thiebou Djen

Fish stewed in a richly tomato sauce with eggplant, carrots, cassava and white cabbage. Served over exotic rice with tomato (Senegalese daily meal)

$ 13

Thiebu Guinar (Chicken)

Chicken stewed in a rich tomato sauce with vegetable, served over exotic rice.

$ 13

Sulukhu

Rich peanut butter stew with lamb, fish and okra. Served with white rice.

$ 13

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Le Baobab Restaurant

 

HOME            FOOD            CONTACT US     -     120 West 116th St., New York, NY 10026     -     T. 212 864 4700

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